Great staff. It does, and we dive head first into a succinct but seductive line up which requires drawn out deliberation, suddenly with plans to resemble the Old Spot’s emblematic pig bathing in a bucket of indulgence. By clicking on or navigating the site, you agree to our use of cookies. Rounded off with a glass of Hacienda Lopez de Haro, Rioja Reserva, Rioja, Spain, 2013 (€9.50), bold enough to stand up to the rich and oozing shoulder, this was pork perfection. Some examples: The New York strip steak on the menu at Lake Hotel comes from grass-fed cattle raised just 75 miles away in Cody, Wyo. The beer and cider was in great condition. IF you are wandering through a bottle shop you may come across the distinctive Imperial lager... Australia’s Most Southerly pub is the Southport hotel, Tas. With both earthiness and elegance dancing off the plate, the ugly root is draped in both lithe slivers and chunky slices along with petals of burnt onion, toasted hazelnuts, an appropriate scattering of rocket’s pepperiness (for once! What...More, Great beer and service. , We visited the Old Spot for a meal and drinks today with a couple who had never been before and we all had a great time.

Win the Ultimate Foodie Prize – Dine Free for a Year with the #TasteTour & Lexus Ireland, Win the Ultimate Athlone Taste Experience – Overnight in the Sheraton Hotel, Dinner in Thyme, Lunch in The Fatted Calf, a Guided Whiskey Tour and Craft Beer Tasting in Dead Centre Brewing, The Pinnacle of Irish Whiskey, Midleton Very Rare, Releases Exceptional 2020 Vintage, Almond Cardamom Rosewater Cake Recipe from Tastes Like Home with Catherine Fulvio, Celebrate the Extraordinary this October with the Wilde Irish Gin Cocktail Kit, Grow With Aldi – Irish Producers Encouraged to Enter New Mentoring Programme, Wine World Records – Discover Some of the Most Amazing and Extreme Bottles of All Time, WON BEST DIGITAL FOOD MAGAZINE IN THE WORLD, WON OUTSTANDING SMALL BUSINESS IN IRELAND, NAMED MOST INFLUENTIAL FOOD & DRINK JOURNALIST, A New North-Side Neighbourhood Gem – Gourmet Food Parlour Santry, The Dirty South Comes To The Northside – NOLA inspired hotspot KREWE review, A Restaurant Worth Risking the Cobbles for in Temple Bar – Rosa Madre Review. The scent from the street – there are steaks charring, I’m sure of it – draws me in to my new local, The Old Spot, one of only two Michelin Guide recommended Gastropubs in the city (the other isn’t hard to find, across the road, The Chophouse) and I am keen to test my allegiance to the Guide’s sage wisdom and hopefully dispel my disdain for the oft-misused term. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Great food. Follow Publocation to keep up-to-date with all the latest Pub news! Narrowly overlooking Veal Sweetbreads in anticipation of a meaty main, I stuck with Salt Baked Celeriac(€8), that now almost ubiquitous dish. Growing up with the name Darina, I was constantly asked if I could cook like my namesake. A producer just outside the park supplies the trout fillets served at Old Faithful Snow Lodge. It was really good with great friendly staff and a good food choice. Does this restaurant offer table service? The place was very clean and tidy. Working with TheTaste allows me to satisfy this craving and marries my food fascination with my love of writing and ranting. Old Spot Inn, Dursley: See 386 unbiased reviews of Old Spot Inn, rated 4.5 of 5 on Tripadvisor and ranked #1 of 32 restaurants in Dursley. Never miss a beat with MailOnline's latest news for women. Have you got what it takes to be crowned Kenwood Young Baker? Located at the outskirts of Adelaide, the Smithfield Hotel is that perfect place for a small gathering or large get together. The Four Points Hotel Sydney. LITTLEWOODS BLOG AWARDS, WON BEST OVERALL COMPANY IN IRELAND Get quick answers from Old Spot Inn staff and past visitors. For more information or to make a reservation, please contact our team at … SPIDER AWARDS, NAMED MOST INFLUENTIAL FOOD & DRINK JOURNALIST Now back to that meaty main – grinning almost cartoonish in my delight as Slow Cooked Smoked Pork Shoulder(€24) arrives before me, not unlike sticky bourbon coated and sweet pulled pork, amplified with smoke and falling apart with the tickle of a fork (or both of our forks, regrettably…).